There was a rumor yesterday, thanks to Creme’s website (it might have changed, check out the cache) announcing that after 6 years it had closed. Well, it turns out that the management team was recently fired, and this was their way of getting back. At first I thought it was a publicity stunt and unhappy with the tactics, but it’s clear that it was just former employees spurned.
There might be some changes regarding the menu and the chef, but, beloved Creme is staying open. Phew!