Posto has posted their menu on their website. The prices look very reasonable, with the most expensive dish a $22 Cinghiale – grilled wild boar chops with wild mushroom and black olive sauce. The primi plates hover around $10, with the pizza a little above $10, the secondi pasta plates around $15, and the secondi meat plates around $20.
Their wine list looks nice as well, with 4 oz and 6 oz pours available. The cheapest bottle is $24 with the most expensive at $200. There are a lot of choices in between.
I’m really looking forward to having a meal there. I promise an update post with my thoughts soon.